Regulations regarding the Grading, Packing and Marking of Edible Vegetable Oils intended for Sale in the Republic of South Africa
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Notice No. R. 7738 of 2026

Part I: General Standards Applicable to Edible Vegetable Oils

Part II: Specific Standards for Olive Oils and Olive Pomace Oils

Part III: Specific Standards for Edible Vegetable Oils other than Olive Oils and Olive-Pomace Oils

Part IV: Sampling and Analysis of Edible Vegetable Oils

Table 1 - 8

Annexure A : List of Protected Geographical Indications (Gis) for Edible Vegetable Oils